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Recipes > Cake > Cake-Like Cream Cheese Brownies

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Cake-Like Cream Cheese Brownies

by anonymous, Nov 28, 2006

Get the kids to help make this tasty sweet

Preparation Time: 10-15 min
Cook Time: 30-35 min
Total Time: varies
Yield: 1 batch
Servings: 16

Ingredients
5 ounces bittersweet chocolate, chopped
1/2 cup unsalted butter, softened
3/4 cup sugar plus 3 T. (divided use)
4 eggs (divided use)
1 tablespoon vanilla
1 cup flour
1/4 teaspoon salt
4 ounces cream cheese, softened
4 teaspoons fresh lemon juice
 

Prep
Melt chocolate over barely simmering water, remove and cool
Cream butter and 3/4 cup sugar in large bowl until light and fluffy
Add 3 eggs, one at a time, and stir in vanilla
Sift flour and salt together and fold into egg mixture
Fold in chocolate
Spread mixture into an 8x8-inch pan lined with parchment paper and greased
In small bowl, blend remaining egg with cream cheese, lemon juice, and remaining sugar
Drop by teaspoon over brownie batterin pan and swirl with knife to freate marbling
Bake in preheated 350 degree oven for 30-35 minutes or until wood pick inserted 2 inches from edge comes out clean (center may still look soft)
Cool brownies in pan, then chill until firm before cutting
Serve chilled or at room temperature

 

 

Info on this recipe:

1.6 out of 5 Thumbs Up

0% would make again

 

 

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