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Key LIme Pie
by anonymous, Dec 4, 2006
This pie is amazing!
Preparation Time: 10-20 minutes
Cook Time: 30 minutes
Total Time: 40-50 minutes
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Yield: 1 pie
Servings: 8
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3 egg yolks
1 14oz can sweetened condensed milk
1/2 cup bottled lime juice
yellw or green food coloring (optional)
1 8 or 9 in pastry shell or graham cracker crust
Whipped cream
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Preheat oven to 325 degrees
In a large bowl, beat egg yolks with condensed milk, lime juice, and food coloring
Pour into prepared pastry shell
Bake 30 minutes
Cool; chill in refrigerator 1 hour
Serve topped with whipped cream
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