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German Potato Salad
by Alberta Urbanic, Dec 6, 2006
This potato salad is great!
Preparation Time: 10-15 minutes
Cook Time: varies
Total Time: varies
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Yield: 1 bowl
Servings: 6
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2 pounds potatoes
1 teaspoon salt
1 pound bacon
1/2 cup minced onion
1 1/2 teaspoons flour
4 teaspoons sugar
1 teaspoon salt
2 3/4 teaspoons pepper
1 tablespoon vinegar
1/2 cup water
2 tablespoons parsley
1 teaspoon celery seed
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Cook potatoes in their jackets until fork tender
Peel and slice in bowl
Fry bacon until crisp and pour off grease
Add onion and saute until tender
In bowl, mix flour, sugar, salt, and pepper
Stir in vingear and water until smooth
Add to bacon
Simmer, stirring until slightly thickened
Pour hot dressing over potatoes
Add parsley and celery seeds
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