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Recipes > Sandwiches > Roast Beef Sandwich

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Roast Beef Sandwich

by anonymous, Dec 7, 2006

This sandwich is amazing

Preparation Time: 5-10 minutes
Cook Time: varies
Total Time: varies
Yield: 6 sandwiches
Servings: 6

Ingredients
1 long French bread, unsliced
1/4 cup mayonnaise
2 tablespoons dijon mustard
1 tablespoon grated horseradish
1/4 cup olive oil
2 tablespoons butter
6 red onions, sliced thin
Salt and pepper
1 pound roast beef-rare, sliced thin
tomato slices
Arugula or spinach leaves
 

Prep
Slice bread in half length-wise
Mix together mayo, mustard, and horseradish and spread on both sides of bread
In pan, saute olive oil, butter, onions, and salt & pepper until onions are caramelized
Spread onions on bread
Place roast beef slices over onions, then tomato slices and arugula or spinach

 

 

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