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Clam Chowder
by anonymous, Dec 7, 2006
Clam chowder is a great soup from the coast.
Preparation Time: 5-10 minutes
Cook Time: about 15 minutes
Total Time: 20-25 minutes
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Yield: 1 batch
Servings: 6
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1 can chopped clams
1 can clam juice
1 large onion, chopped
1 stalk celery
2 carrots
5 ounces bacon
3 tablespoons butter
1/2 cup flour
2 tablespoons oil
1/2 gallon milk
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Dice onion, celery, and carrots into 1 1/2
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